Current & Past Releases

Viognier

Fragrant stone fruit, honeysuckle, and a bright, dry finish.

  • Estate grown
  • Fermented in stainless steel

Chardonnay

Notes of pear and apple with gentle oak spice and a creamy texture.

  • Partial malolactic
  • French oak

Merlot

Ripe red plum, cocoa, and supple tannins.

  • 18 months in barrel
  • Applegate Valley

Syrah

Dark berry, pepper, and savory herbs with a long finish.

  • Single‑varietal
  • Neutral & new oak mix

Cabernet Franc

Black cherry, violet, and graphite; vibrant acidity.

  • Estate & local vineyards
  • Barrel aged

Dessert Wine “When Pigs Fly”

Rich, fortified red with chocolate and spice notes; perfect with dessert.